Sharda Classic Special Chicken Sukha
Chicken prepared in a thick coconut gravy.
Fatorda · Aquem · Panjim
A Legacy of Good Food,
A Legacy of Good Food,
Family & Hospitality
A multicuisine family restaurant and bar rooted in Goan food, family recipes and generations of hospitality.
Signature favourites
The flavours that made us Sharda
Sharda Classic Special 
Sharda Classic Special Mutton Sukha
A Sharda Classic special prepared with a thick coconut gravy.
Fish Thali
A traditional favourite and an important part of the Sharda dining experience.
Kingfish Fry
A dish connected to Sharda's long-standing seafood tradition.
Mutton Suka
One of the dishes from the family's early food offering.
Why Sharda Classic?
What makes Sharda Classic different?
A Family Legacy
Three generations continue to be involved in the family business.
Rooted in Goa
Traditional Goan food and family recipes remain an important part of the Sharda Classic identity.
Multicuisine
Goan, Indian, Chinese, Continental, Tandoor, Tex-Mex, Korean, Thai, Indonesian, Burmese and more.
Fresh Seafood
Fresh fish has been an important part of the Sharda food tradition since its early restaurant years.
Generations of Experience
A family business built through generations of food, hospitality and customer relationships.
Reviews
What our customers say
Three generations of our own family have been eating at Sharda Classic. The Chicken Sukha never changes, and that's exactly why we keep coming back.